Impress your guests and make your own cheese crisps to serve with salsa or guacamole at your next barbecue or party. They're a breeze to make and need only two simple ingredients..
Ingredients:
1 cup shredded cheese
2 egg whites only
Instructions:
Preheat oven to 400.
In a small mixing bowl, combine the egg whites, cheddar, and any herbs or spices you chose.
Grease a 24 slot mini muffin pan and drop very small portions of the cheese mixture into the muffin tins.
Spread it around getting it as thin as you can for optimal crispiness.
Bake for 10-20 minutes, or until browned to your liking.
allow to cool before serving.
Ingredients:
1 cup shredded cheese
2 egg whites only
Instructions:
Preheat oven to 400.
In a small mixing bowl, combine the egg whites, cheddar, and any herbs or spices you chose.
Grease a 24 slot mini muffin pan and drop very small portions of the cheese mixture into the muffin tins.
Spread it around getting it as thin as you can for optimal crispiness.
Bake for 10-20 minutes, or until browned to your liking.
allow to cool before serving.
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