INGREDIENTS:
- 1 cup chocolate chips (milk, dark, semi-sweet, or a combination)
- 1 teaspoon vegetable oil
- 1 cup Blue Diamond Almonds
- Sprinkles, optional
DIRECTIONS:
- Line a mini muffin pan with mini muffin liners.
- Place chocolate chips and vegetable oil in a medium microwave safe bowl. Heat on high power in 30 second increments, stirring between each, until the chocolate is melted and smooth (about 1 1/2 to 2 minutes). Stir in almonds.
- Scoop clusters of almonds into each mini muffin liner. Sprinkle with sprinkles, if desired. Chill until set.
- visit: Easy 3 Ingredient Almond Clusters @ crazyforcrust.com For Recipe Instructions.
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